Our Water
Pure Australian Spring Water from Australia's Hepburn Region
Naturally filtered through ancient rock formations
and carefully bottled to preserve its purity,
Little Hampton Spring Water delivers a crisp,
refreshing taste with every bottle.
From our protected spring source to your table,
every drop reflects our commitment to quality,
sustainability and Australian craftsmanship.
Where Our Australian Spring Water
Comes From
Hidden beneath the rolling landscapes of Victoria's renowned Hepburn Region lies one of Australia's finest natural spring water sources.
Over thousands of years, rainfall slowly filters through layers of ancient rock, naturally enriching the water
while preserving its exceptional purity and balanced mineral profile.
The result is premium Australian spring water with a clean, refreshing taste that requires no chemical treatment or artificial processing.
Naturally Filtered. Nothing Added.
Little Hampton Spring Water is 100% natural spring water.
No additives. No preservatives. No treatments.
Our spring water is sourced from the protected Hepburn Region, one of Australia’s most respected natural spring water regions.
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Naturally filtered through rock and mineral layers
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Free from additives, chemicals, and flavourings
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Bottled without interference or alteration
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Water only — nothing else, ever
Mineral Profile & Taste
Our spring water is naturally low in dissolved minerals, giving it a clean, soft mouthfeel and refreshing finish.
This gentle mineral balance makes Little Hampton Spring Water ideal for everyday hydration, dining tables, and food pairing — without bitterness or aftertaste
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Low TDS (~50 mg/L)
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Naturally alkaline (pH approx. 7.5–8)
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Clean, crisp, smooth taste
Bottled with Care at a Dedicated Water-Only Facility
Our spring water is bottled and canned at a dedicated water-only facility in Victoria.
No soft drinks. No flavours. No cross-contamination.
This ensures every bottle reaches you in its purest, most natural form.
Still & Sparkling Australian Spring Water
Little Hampton Spring Water is available in both still and lightly sparkling varieties, allowing the natural character of the water to shine — whether enjoyed on its own or at the table.
Available Sizes & Pack Formats
350mL Glass Bottles – Case of 24
Perfect for hospitality, cafés, events, hotels and premium on-the-go refreshment.
750mL Glass Bottles – Case of 12
An elegant table water, ideal for restaurants, wineries and entertaining.
375mL Aluminium Cans – Pack of 10
Lightweight, 100% recyclable and perfect for work, travel and everyday hydration.
Naturally sourced. Carefully bottled. Proudly Australian.
Frequently Asked Questions
Where is Little Hampton Spring Water sourced?
Our water is naturally filtered from the Hepburn Region in Victoria.
Is your spring water naturally filtered?
Yes, it is naturally filtered through mineral-rich formations
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Do you offer still and sparkling options?
Yes, available in glass bottles and recyclable aluminium cans.