The Secret Behind Little Hampton’s Award-Winning Australian Spring Water

"Little Hampton Spring Water — heritage, purity, and elegance in every glass bottle

"Little Hampton Spring Water — heritage, purity, and elegance in every glass bottle

In a world where water is often treated as just another drink, Little Hampton Spring Water stands apart — celebrated for its elegance, heritage, and unmistakable taste. Drawn from the mineral-rich Hepburn Springs region of Victoria, our water has earned a place on the world stage, winning accolades at prestigious competitions like the Berkeley Springs International Water Awards.

A Source Like No Other

Nestled in Victoria’s spa country, the Hepburn Springs region is renowned for its naturally occurring mineral water. Protected by layers of ancient rock and untouched bushland, our spring water emerges with a perfect balance of minerals, giving it a smooth mouthfeel and crisp finish that has delighted palates for generations.

Every drop of Little Hampton water is collected at the source, filtered naturally through the earth, and bottled with minimal intervention to preserve its natural character.

Heritage in Every Bottle

As a family-owned Australian brand with over 15 years in the industry, Little Hampton blends old-world charm with modern sustainability. We take pride in bottling our water in premium glass and eco-friendly packaging, reflecting both the elegance of heritage dining and the forward-thinking values of today.

Recognised on the World Stage for Award-Winning Australian Spring Water

Our commitment to quality has been recognised internationally. At the Berkeley Springs International Water Awards, one of the world’s most respected water competitions, Little Hampton’s award-winning Australian spring water has stood proudly alongside the finest waters from Europe, North America, and Asia — proving that Australian spring water belongs in the global conversation.

Perfect for Every Occasion

From fine dining tables and luxury weddings to casual picnics and corporate boardrooms, Little Hampton elevates every moment. Its refined taste pairs beautifully with fresh seafood, artisan cheeses, and delicate desserts — or simply enjoyed chilled on its own.

Sustainability at the Core

We believe premium taste shouldn’t come at the planet’s expense. That’s why our packaging is designed for maximum recyclability, with glass and BPA-free materials ensuring purity without waste.

Little Hampton Spring Water isn’t just something you drink — it’s an experience of heritage, purity, and Australian excellence. Every sip tells the story of a spring that has been treasured for over a century.