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What is Spring Water?

  • Little Hampton Spring
  • 3 days ago
  • 2 min read

When we talk about spring water, we’re talking about water in its most natural, untouched form. It’s water that rises to the earth’s surface from underground aquifers, where it has been gently filtered through layers of ancient rock and mineral formations. This slow, natural journey shapes the taste, purity, and mineral balance that give true spring water its character — and it’s exactly what defines Little Hampton Spring Water.

Our water is sourced from the pristine Hepburn Region of Victoria, famed for its mineral-rich springs. Every bottle and can is filled with spring water that is naturally pure, balanced, and refreshing — no added processing, no artificial treatment, just nature doing what it does best.

Little Hampton Spring Water glass bottle on a marble table, styled with refined outdoor dining in soft natural light
Pure elegance in every drop.

How Does Spring Water Form?

Spring water begins its journey as rainfall. Over time, it travels deep underground, moving slowly through layers of basalt, rock, and mineral-rich earth. As it filters, it absorbs trace minerals like calcium and magnesium — the very elements that contribute to a smooth, clean taste and support overall wellbeing.

When the water reaches natural pressure, it rises to the surface as a spring. What makes Little Hampton unique is that our springs are not artificially drilled or forced. They are naturally occurring and protected — meaning the water retains its natural composition, flavour, and clarity.

Why Is Spring Water Different from Purified Water?

Not all bottled waters are created equal.

Spring Water

  • Naturally filtered through rock and earth

  • Contains natural minerals

  • Maintains its original purity and flavour

  • No artificial processing required

Purified / Processed Water

  • Often treated using reverse osmosis or chemicals

  • Minerals are removed, then sometimes added back artificially

  • Taste can be flat or neutral

Spring water’s mineral profile is one of the key reasons it tastes alive — gentle, balanced, and refreshing.

Little Hampton’s Commitment to Purity and Sustainability

We proudly package our spring water in elegant glass bottles and infinitely recyclable aluminium cans.This isn’t just about presentation — it’s about responsibility.

  • Glass preserves purity and taste without compromise.

  • Aluminium cans are lightweight and have one of the highest recycling rates in the world.

  • No plastic. No shortcuts. No compromise.

From our family-owned springs to your table, every drop of Little Hampton Spring Water reflects our care for quality, provenance, and the environment.

Experience Spring Water the Way Nature Intended

Little Hampton isn’t just water.It’s the quiet luxury of simplicity.A taste of the land.A moment of clarity.

Pure. Balanced. Beautifully refined.Discover spring water as it should be — straight from Hepburn’s natural aquifers, to your glass.

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